Saturday, July 18, 2009

Inoffensive Kebabs

You will need:-
Precooked Hot dogs [one per person]
Cherry tomatoes [six per person]
Kebab sticks soaked in water so that they don’t burn when you put them on the barbeque

1. Turn the barbeque on to heat up
2. cut the hot dogs into bite sized pieces
3. push one piece of hot dog onto the stick followed by a cherry tomato
4. repeat until the stick is nearly full but with enough room each end for you to hold the stick
5. cook the kebabs on a medium heat for about 5 minutes.
6. Turn them over half way through so that they get dark lines on both sides
7. Serve with fresh bread and green salad

Score = 7 [minus the black marks]

1 comment:

Maddy said...

Well I thought that the black bits were the best!